Award Winning
St Andrews Restaurant
Haar Restaurant with Rooms
If you're looking for a relaxed fine dining experience in St Andrews, look no further.
At Haar, sustainability is our guiding ethos. We showcase the best of Scotland, from the locally sourced ingredients on all menus, to the materials of the interiors and tableware. Every detail reflects our commitment to craft, provenance, and quality.
Experience One of the Best St Andrews Restaurants
Haar
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NOUN
A cold sea fog on the East coast of Scotland.
The flavours and cooking styles used all over the world will be brought together in true harmony to bring you a dining experience unavailable elsewhere in scottish restaurants.
Our concept simply focuses on letting the food speak for itself. Haar hosts some of the best produce from across the British Isles with little touches and nuances from Europe and further afield. Flavours and cooking styles from all over the world are brought together in true harmony to bring you a dining experience unavailable in other restaurants in St Andrews.
The food combined with a re-imagined fine dining experience creates a welcoming atmosphere, this in turn heroes the food, the tastes and the incredible locally sourced produce. That is why we are St Andrews best restaurant. Above all we want our guests to have fun and enjoy the moments and memories created whilst dining with us.
Private Events
Haar offers the ultimate dining experience for private events and large parties, seating up to 40 guests.
Enquire through the link below.
Haar Rooms
Stay in one of our 6 boutique rooms, just 50 metres from the iconic Old Course. Stylish, comfortable, and perfectly located for golf lovers and coastal explorers alike.
Dean Banks
OWNER / CHEF
Dean Banks’ expertise far exceeds his years. Known for his skill and ability to craft dishes with a fusion of cooking styles and global flavour profiles, reflecting both technical mastery and creative vision.
Beginning his career at just 15, Dean has since travelled to over 40 countries, his experience deeply influences the meals created at Haar. The dishes are continually evolving and changing with what's available locally.
Dean Banks brings all this knowledge back to St Andrews. Opening his Scottish restaurant Haar, with a team of like-minded chefs, they create an ever-changing, exciting and delicious menu.
Haar has been awarded 3 AA Rosettes and included in the Michelin Guide.
Our Menu
When you're looking for a taste of St Andrews that's different from the rest, look no further than our restaurant.
Our freshly prepared dishes make this one of the best restaurants in St Andrews. A unique experience for locals--and tourists alike. We offer an amazing tasting and a la carte menu, full of locally sourced seafood and fresh produce cooked right here in St Andrews!
Work with us
We are always happy to hear from passionate and talented people who want to work with us in our St Andrews based restaurant. Either on our floor or in our kitchen.
If you'd like to work with us then please send your CV and a cover letter to ruairi@haarrestaurant.com